“This project was built during the winter months. Using Amvic ICF allowed them to complete the shell structure in a very short time without all the added costs of heating and weather delays typically experienced when using standard construction methods. The shell was completed in record time so that they had to wait for sub trades to move in and complete their part of the job.” — John Krzic, Amvic Systems.

Benefits Of ICF Use In The Food Services Sector:

• Speed and ease of construction
• Significantly lower maintenance
• Mold and mildew resistant
• Fire resistant
• Constant temperature control
• Airtight construction

Q&A With Owner:

Q. What was the major benefit of using Amvic ICF over conventional construction?
A. This was a winter build and it allowed us to stay ahead of construction time lines.

Q. Why did you choose Amvic?
A. Have used Amvic in the past and the product has always performed well for us.

Q. How long was the ICF construction process?
A. The ICF component was completed in less than two weeks.

Q. What made this project unique or different than other projects you’ve worked on?
A. This is a straight forward rectangular building, but has a hollow core precast concrete roof.

Q. What are the long term benefits of using ICF?
A. Lower operating costs and life cycle costs.